Beechnut Mushrooms
How to store

Beechnut Mushrooms

Also known as: beech mushrooms, shimeji
Best Method recommended method with best effort-to-efficacy tradeoff 5-7 days

Paper Bag in Refrigerator

  1. Do not wash until ready to use
  2. Store in paper bag or breathable container
  3. Refrigerate
  4. Avoid plastic bags that trap moisture

Revival Tips

Slightly shriveled mushrooms are still fine for cooking; trim any slimy parts.

Fun Facts

  • Beech (shimeji) mushrooms grow in clusters with small caps; they have a mild, nutty flavor and stay firm when cooked.