Best Method recommended method with best effort-to-efficacy tradeoff 5-7 days
Refrigerated
- Store in perforated plastic bag or open container
- Refrigerate
- Do not wash until ready to eat
- Keep away from ethylene producers
Freezing freezing method 2-3 months
Frozen (Shelled)
- Shell and remove pit, pack in freezer bag
- Freeze
- Use in desserts or drinks
Protect your produce
This item is sensitive to ethylene gas, which is released by other produce.
Fridge Friend absorbs ethylene gas, bacteria, odours, and excess moisture to make your food stay fresh longer.
Revival Tips
Slightly browned lychee can still be eaten or used in desserts; trim if needed.
Fun Facts
- Lychee has been grown in China for thousands of years; the rough pink shell protects the sweet, floral flesh.