Precision Vacuum Sealer

Professional-grade vacuum sealers designed for both sous vide cooking and food preservation. Anova offers multiple models to suit different needs: the Precision™ Chamber Vacuum Sealer for professional results, the Precision™ Vacuum Sealer Pro for advanced features, the Precision™ Vacuum Sealer for standard use, and the Precision Port™ Handheld Vacuum Sealer for portability. These sealers create powerful, airtight vacuum seals that extend the shelf life of fish, meats, cheeses, produce, grains, coffee, and more.

The chamber vacuum sealer provides the most powerful vacuum and can handle liquids and wet foods without issues. The external sealers work with vacuum bags and are more compact for home kitchens. All models are designed to work seamlessly with sous vide cooking, making them popular among home cooks and professionals alike.

Anova vacuum sealers remove air from vacuum bags or containers, creating an airtight seal that prevents oxidation and extends shelf life. The chamber vacuum sealer works by placing the entire bag inside a sealed chamber, then removing all air from the chamber. This method is more powerful and can handle liquids and wet foods without the risk of liquid being drawn into the machine.

The external vacuum sealers work by drawing air out through a port on the bag, then sealing the bag closed. These models are more compact and affordable, making them popular for home use. The handheld Precision Port model offers portability for sealing bags on the go.

All models create powerful vacuum seals that are essential for sous vide cooking, where food is cooked in a precisely controlled water bath. The vacuum seal ensures even heat transfer and prevents water from entering the bag. For food storage, the vacuum seal prevents freezer burn, slows spoilage, and extends the shelf life of stored foods significantly.

• Multiple models available Chamber, Pro, Standard, and Handheld
• Chamber vacuum sealer provides most powerful vacuum
• Chamber sealer can handle liquids and wet foods
• External sealers are more compact for home kitchens
• Handheld model offers portability
• Ideal for sous vide cooking
• Extends shelf life of fish, meats, cheeses, produce, grains, coffee
• Prevents freezer burn
• Creates airtight seals for food preservation
• Professional-grade quality
• Popular among home cooks and professionals
• Works with vacuum bags and compatible accessories
• Suitable for various food types including wet and dry foods