Ratcheting Pineapple Slicer

Stainless steel pineapple corer-slicer with a ratcheting handle. Twist it down into a topped pineapple and it cuts a continuous spiral of rings while separating the fruit from both the tough core and the prickly shell in one operation.

Breaking down a pineapple with a knife means peeling, eyeing, coring, and slicing — several minutes of waste-prone work. The slicer follows the cylinder of edible flesh between the core and the shell, extracting uniform rings in under a minute. Uniform rings are convenient for refrigerating in a sealed container, freezing flat, or dehydrating evenly.

The ratcheting handle means you re-grip without letting go, and the intact shell can serve as a bowl for fruit salad.

• Cores and slices in one twisting operation
• Stainless steel blade handles firm pineapples
• Ratcheting handle for easier twisting
• Uniform rings refrigerate, freeze, and dehydrate evenly
• Leaves shell intact