Celery
How to store

Celery

Stalk Vegetables
Best Method recommended method with best effort-to-efficacy tradeoff 3-4 weeks

Aluminum Foil Wrap

  1. Don't wash until ready to use
  2. Wrap tightly in aluminum foil allows ethylene to escape unlike plastic
  3. Store in refrigerator
  4. Keep away from ethylene producers
Source
Longest Storage maximizes storage duration, but requires more effort or special equipment 3-4 weeks

Water Storage

  1. Wash celery
  2. Cut stalks to fit container
  3. Submerge in cold water in airtight container
  4. Change water every few days
  5. Store in refrigerator
Source
Freezing freezing method 10-12 months

Frozen

  1. Wash and chop celery
  2. Blanch in boiling water 3 minutes
  3. Cool in ice bath, drain well
  4. Transfer to freezer bags
  5. Best for soups and cooked dishes

Long-term preservation

Protect your produce

Fridge Friend ethylene absorber

This item is sensitive to ethylene gas, which is released by other produce.

Fridge Friend absorbs ethylene gas, bacteria, odours, and excess moisture to make your food stay fresh longer.

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Revival Tips

If limp, soak in ice water for 30 minutes to restore crispness.

Fun Facts

  • Celery is about 95% water; submerging cut stalks in water helps them reabsorb moisture and stay crisp.
  • Aluminum foil works better than plastic wrap because it doesn't trap ethylene gas that celery emits.